Registered Dietitian

execed.richmond.edu

Base: $50,461.00 to $66,851.00 annually; bonus/equ...
Registered dietitian credential or eligibility
Culinary concentration required
Allertrain and servsafe certification
The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness

Job Summary

  • The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.
  • This role manages all aspects of the demonstration kitchen including teaching, purchasing, event planning, and participant oversight.
  • Candidates must possess a culinary concentration and be able to safely operate typical kitchen tools in various temperature conditions.

Matching Summary

The Registered Dietitian collaborates with the Dining Services team to provide outreach programs on food, nutrition, and wellness.

Salary

Base: $50,461.00 to $66,851.00 annually; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Registered Dietitian credential or eligibility
  • Culinary concentration required
  • AllerTrain and ServSafe certification
  • Kitchen equipment operation skills
  • Food allergy and dietary control knowledge

Nice-to-have

  • Management experience in foodservice
  • Nutrition counseling experience
  • Time management and organizational skills
  • Interactive teaching abilities
  • Microsoft Office proficiency

Key Requirements

  • Registered Dietitian credential or RD eligible within 3 months
  • Culinary concentration required
  • AllerTrain and ServSafe certification required
  • One year culinary/foodservice experience preferred
  • One year nutrition counseling experience preferred

Work Rights

Not specified

Tailored Resume

Cover Letter