Dietary Aide - Ft

Pinesatplacerville

Base: $18 an hour, doe; bonus/equity: not specifie...
Operate dishwasher and kitchen equipment
Prepare nourishments and snacks
Maintain clean and sanitary kitchen environment
The dietary aide assignments are determined by the needs basis on the activity of the shift and reports to the Cook and Dietary supervisor

Job Summary

  • The dietary aide assignments are determined by the needs basis on the activity of the shift and reports to the Cook and Dietary supervisor.
  • Responsibilities include setting up meal trays, washing dishes, preparing snacks, maintaining kitchen cleanliness, and assisting dietary staff training.
  • The position requires physical stamina including frequent standing, lifting, and the ability to work in a low to moderate noise environment.

Matching Summary

The dietary aide assignments are determined by the needs basis on the activity of the shift and reports to the Cook and Dietary supervisor.

Salary

Base: $18 an hour, DOE; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Operate dishwasher and kitchen equipment
  • Prepare nourishments and snacks
  • Maintain clean and sanitary kitchen environment
  • Check and record dishwashing machine parameters
  • Lift up to 50 pounds frequently

Nice-to-have

  • Work cooperatively with personnel
  • Participate in staff orientation and training
  • Ability to follow recipes and technical procedures

Key Requirements

  • High school diploma or equivalent
  • Food handlers’ certificate required
  • Ability to read technical procedures and recipes
  • Ability to apply basic mathematical concepts

Work Rights

Not specified

Tailored Resume

Cover Letter