Cook

ThedaCare

Appleton, Wisconsin, US
Food safety and sanitation
Cooking techniques and quality standards
Inventory management and rotation
The Cook prepares food according to the menu and production needs of the department

Job Summary

  • The Cook prepares food according to the menu and production needs of the department.
  • Team members are empowered to be the catalyst of change through our values of compassion, excellence, leadership, innovation, and agility.
  • ThedaCare offers continued opportunities for learning and development, and a commitment to work/life balance.

Matching Summary

The Cook prepares food according to the menu and production needs of the department.

Skills & Requirements

Must-have

  • Food safety and sanitation
  • Cooking techniques and quality standards
  • Inventory management and rotation

Nice-to-have

  • Team collaboration and communication
  • Customer service skills
  • Adaptability in a fast-paced environment

Key Requirements

  • High school diploma or GED preferred
  • One year of experience in food production

Work Rights

Not specified

Tailored Resume

Cover Letter