Four Seasons is seeking an In Room Dining Coordinator for their Fort Lauderdale location, responsible for managing food and beverage orders for guests while ensuring exceptional service. The ideal candidate will have experience in food and beverage service, strong interpersonal skills, and the ability to thrive in a fast-paced environment
Job Summary
Answer the telephone and take food and beverage orders for in-room dining, maintaining exceptional knowledge of food & beverage menu items and preparation methods.
Monitor mobile platforms and reply to guest inquiries in a timely manner, and coordinate delivery of items to the room by In Room Dining Servers.
Competitive Salary, wages, and a comprehensive benefits package, excellent training and development opportunities, and complimentary accommodation at other Four Seasons Hotels and Resorts.
Matching Summary
Match Score: 85
Four Seasons is seeking an In Room Dining Coordinator for their Fort Lauderdale location, responsible for managing food and beverage orders for guests while ensuring exceptional service. The ideal candidate will have experience in food and beverage service, strong interpersonal skills, and the ability to thrive in a fast-paced environment.
Skills & Requirements
Must-have
food and beverage menu knowledge
guest order processing
mobile platform inquiry response
point-of-sales system operation
Nice-to-have
anticipate guest needs
luxury hotel experience
Key Requirements
1 year food and beverage service or coordinator/logistics experience