Restaurant Supervisor

Four Seasons Hotels Ltd

Budapest, Hungary
Base: not specified; bonus/equity: service charge ...
High level of guest service
Consistent and thoughtful service
Food and beverage knowledge
The restaurant supervisor will be part of a quick paced, high volume restaurant with a three meal period operation

Job Summary

  • The restaurant supervisor will be part of a quick paced, high volume restaurant with a three meal period operation.
  • In this role he /she must maintain and control a high level of guest service.
  • Four Seasons offers a base salary plus service charge, end-of-the-year bonus, complimentary daily employee meal, and private health insurance after probation.

Matching Summary

The restaurant supervisor will be part of a quick paced, high volume restaurant with a three meal period operation.

Salary

Base: Not specified; Bonus/Equity: service charge end-of-the-year bonus; Benefits: complimentary daily employee meal, private health insurance, exclusive discount and travel programs, 50% discount in restaurant and bar

Skills & Requirements

Must-have

  • High level of guest service
  • Consistent and thoughtful service
  • Food and beverage knowledge
  • Customer satisfaction focus
  • Passion for service

Nice-to-have

  • Sommelier and bar knowledge
  • Positively self motivated
  • Outgoing personality
  • Genuine heart
  • Connect to people and world

Key Requirements

  • 2-3 years supervisory experience
  • Excellent English knowledge
  • Hungarian language is a plus

Work Rights

Not specified

Tailored Resume

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