Culinary Supervisor - Xfinity Center

Pechanga Arena San Diego

San Diego, CA, US
Base: $18-$25 ph; bonus/equity: not specified; ben...
Lead team with respect and commitment
Maintain haccp food safety standards
Perform daily uniform checks on staff
The Culinary Supervisor will coordinate day-to-day kitchen operations while reporting directly to the Concessions Chef

Job Summary

  • The Culinary Supervisor will coordinate day-to-day kitchen operations while reporting directly to the Concessions Chef.
  • Responsibilities include leading a team, maintaining strict HACCP standards, and ensuring all food preparation meets quality guidelines.
  • Candidates must be available for all stadium events including late nights, weekends, and holidays.

Matching Summary

The Culinary Supervisor will coordinate day-to-day kitchen operations while reporting directly to the Concessions Chef.

Salary

Base: $18-$25 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Lead team with respect and commitment
  • Maintain HACCP food safety standards
  • Perform daily uniform checks on staff
  • Ensure portion size and quality compliance
  • Lift push pull approximately 50lbs
  • Stand or walk for long periods

Nice-to-have

  • Fast-paced high-volume experience preferred
  • Team player with excellent service delivery
  • Ability to multi-task effectively
  • Commitment to exceeding guest expectations

Key Requirements

  • Professional culinary training or fast-paced restaurant experience
  • Must obtain food safety certification
  • Ability to read speak and write English
  • Availability for extended hours and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter