Cook - Food Services - Meyer Orthopedic Rehab Hospital - Day Shift

CoxHealth

Springfield, Missouri, United States
Basic reading and writing skills
Able to follow directions
Work together as a team player
Prepares and cooks food for hospital patients, staff, visitors, and other functions

Job Summary

  • Prepares and cooks food for hospital patients, staff, visitors, and other functions.
  • Maintains high standards of quality in food production and sanitation.
  • CoxHealth is a leading healthcare system serving 25 counties across southwest Missouri and northern Arkansas, recognized for workplace excellence.

Matching Summary

Prepares and cooks food for hospital patients, staff, visitors, and other functions.

Skills & Requirements

Must-have

  • Basic reading and writing skills
  • Able to follow directions
  • Work together as a team player
  • Able to move quickly
  • Able to stand for long periods
  • Organized and flexible to change
  • Self-motivated

Nice-to-have

  • High standards of quality
  • Food safety and sanitation knowledge

Key Requirements

  • 1 year institutional food service experience
  • ServSafe certification preferred
  • High School Diploma or Equivalent preferred

Work Rights

Not specified

Tailored Resume

Cover Letter