Job Summary

• The Director of Marketing – Bakery leads the commercial strategy, product portfolio management, and market growth initiatives for the bakery category across Foodservice, National Accounts, and Retail channels.
• This role is responsible for driving profitable growth through strategic planning, pricing strategy, product innovation, and cross-functional collaboration.
• The Director develops and executes category strategies informed by consumer, operator, and market insights while overseeing the full product lifecycle and ensuring alignment between Sales, Marketing, R&D Finance, and Operations.

Matching Summary

Salary

Base: $128,380.00 - $248,491.00; Bonus/Equity: Not specified; Benefits: health and disability insurance, retirement savings options, flexible spending accounts, employee assistance programs, educational assistance, parental leave, paid time off, and company-paid holidays

Skills & Requirements

Key Requirements

• Bachelor's degree in Marketing, Business Administration, Food Science, or related field
• Minimum 10+ years of progressive experience in marketing, category management, or commercial leadership
• Minimum 5+ years of leadership experience managing marketing, product management, or category teams
• Demonstrated experience managing Foodservice, National Accounts, and/or Retail channel strategies
• Experience with product lifecycle management, commercialization, and innovation pipelines
• Strong experience in pricing strategy, financial analysis, and P&L management

Work Rights