Manager in Beauty Lifestyle and F&B

KOLORIST PTE. LTD.

Singapore, Singapore
Manage restaurant and salon operations
Staff training and scheduling
Customer complaint resolution
The role requires managing day-to-day operations for both restaurants and salons to ensure a positive outlet image

Job Summary

  • The role requires managing day-to-day operations for both restaurants and salons to ensure a positive outlet image.
  • Candidates must coordinate front and back of house operations while training staff on customer service best practices.
  • Responsibilities include controlling operational costs, analyzing sales figures, and ensuring compliance with safety regulations.

Matching Summary

Match Score: 85

The role requires managing day-to-day operations for both restaurants and salons to ensure a positive outlet image.

Skills & Requirements

Must-have

  • Manage restaurant and salon operations
  • Staff training and scheduling
  • Customer complaint resolution
  • Safety and sanitation compliance
  • Cost control and waste reduction
  • Sales forecasting and reporting

Nice-to-have

  • Innovative process development
  • Market awareness
  • Strong leadership skills
  • Excellent communication skills
  • Data analysis proficiency

Key Requirements

  • Bachelor Degree in Hospitality or Retail Management
  • Proven experience as Restaurant Manager or Head of Operations
  • Strong knowledge of beauty and F&B industry legal rules
  • Experience in fast-moving company environments

Work Rights

Not specified

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