Apprenti(e) Cuisine (h/f/x)

Dalloyau

Sèvres, France
Remuneration: according to apprenticeship grid; be...
On-site
Passion for culinary arts
Rigorous attention to detail
High motivation levels
Dalloyau, a prestigious French culinary house, is seeking passionate culinary apprentices for training starting in September 2026. The role involves hands-on culinary production, quality control, and compliance with hygiene and sustainability standards

Job Summary

  • The role involves preparing, cooking, plating, and controlling the quality of culinary products under the direction of the head chef.
  • Candidates are expected to manage supply lists, conduct inventories, and store goods according to established methods while adhering to RSE requirements like waste sorting.
  • The position offers benefits including a Time Savings Account, access to a connected fridge, and discounts on Dalloyau sweet and savory cards.

Matching Summary

Match Score: 85

Dalloyau, a prestigious French culinary house, is seeking passionate culinary apprentices for training starting in September 2026. The role involves hands-on culinary production, quality control, and compliance with hygiene and sustainability standards.

Salary

Remuneration: According to apprenticeship grid; Benefits: Time Savings Account (5 days max); Discounts: On Dalloyau cards and partner network

Skills & Requirements

Must-have

  • Passion for culinary arts
  • Rigorous attention to detail
  • High motivation levels
  • Food safety compliance
  • Inventory management skills

Nice-to-have

  • Modern pastry techniques
  • Sustainability mindset
  • Team collaboration spirit
  • Quality control experience

Key Requirements

  • Enrollment in an apprenticeship program
  • Availability for September 2026 start date
  • French language proficiency implied by context

Work Rights

Not specified

Tailored Resume

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