Hospitality Restaurant Management Trainee

PAUL SINGAPORE PTE. LTD.

Singapore, SG
Not specified; benefits: medical, meal allowance, ...
Bachelor's degree in any field
Fluency in english communication
Proactive learning attitude
This role involves leading restaurant operations to maximize revenue and guest satisfaction while managing staff and controlling costs

Job Summary

  • This role involves leading restaurant operations to maximize revenue and guest satisfaction while managing staff and controlling costs.
  • The company offers career growth opportunities across Singapore and ASEAN with competitive compensation including medical and meal allowances.
  • Candidates must demonstrate fluency in English and a proactive attitude to adapt and grow within the organization.

Matching Summary

Match Score: 85

This role involves leading restaurant operations to maximize revenue and guest satisfaction while managing staff and controlling costs.

Salary

Not specified; Benefits: Medical, meal allowance, laundry reimbursements

Skills & Requirements

Must-have

  • Bachelor's Degree in any field
  • Fluency in English communication
  • Proactive learning attitude

Nice-to-have

  • Strong interpersonal skills
  • Ability to collaborate within a team
  • Passion for retail baking industry

Key Requirements

  • Bachelor's Degree required
  • English language fluency required

Work Rights

Not specified

Tailored Resume

Cover Letter