Steward Supervisor

Dow Event Center

Long Beach, CA, United States
$25 - $30 ph; not specified; not specified
Kitchen equipment cleanup
Ware washing
Inventory management
The Steward Supervisor is responsible for supervising and coordinating all activities including Kitchen Equipment clean up

Job Summary

  • The Steward Supervisor is responsible for supervising and coordinating all activities including Kitchen Equipment clean up.
  • Responsibilities include assigning stewards, completing inventories, reporting shortages, and ensuring the Back of the House is clean, safe, and organized.
  • The role involves managing the overall direction, coordination, and evaluation of the unit, carrying out supervisory responsibilities in accordance with organizational policies and applicable laws.

Matching Summary

The Steward Supervisor is responsible for supervising and coordinating all activities including Kitchen Equipment clean up.

Salary

$25 - $30 per hour; Not specified; Not specified

Skills & Requirements

Must-have

  • Kitchen equipment cleanup
  • Ware washing
  • Inventory management
  • Back of the House operations
  • Staff interaction

Nice-to-have

  • Strong hospitality orientation
  • Good work ethic
  • Excellent communication skills
  • Ability to undertake multiple tasks

Key Requirements

  • Bachelor's degree or culinary education
  • Extensive experience managing food production
  • ServSafe Certified
  • LEAD or ServeSMART Certified
  • Ability to work varied and flexible shifts

Work Rights

Not specified

Tailored Resume

Cover Letter