The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks
Job Summary
The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks.
Essential duties include operating the dishwasher, checking chlorine concentration and water temperatures, and maintaining a clean and sanitary kitchen environment.
The role requires lifting up to 50 pounds frequently and standing or walking very often throughout the shift.
Matching Summary
The dietary aide is responsible for setting up meal trays, assisting with serving meals, and preparing nourishments and snacks.
Skills & Requirements
Must-have
Set up meal trays and assist with serving
Operate dishwasher and check water temperatures
Clean work surfaces, floors, and refrigerators
Prepare nourishments and snacks for residents
Carry out trash and put groceries away
Nice-to-have
Ability to work in cooperation with all departments
Participate in orientation and ongoing training
Follow written, oral, or diagram instructions
Key Requirements
High school diploma or equivalent
Must obtain and maintain food handlers certificate