Cook

Pechanga Arena San Diego

Rochester, MN, United States
$19-$21ph; not specified; not specified
On-site
Follow approved recipes and savor guidelines
Measure ingredients and seasonings
Prepare beef, poultry, and seafood proteins
Pechanga Arena San Diego is seeking a Cook for their Food and Beverage department, requiring experience in a commercial kitchen and a high school diploma or GED. The role involves preparing and serving food, ensuring excellent customer service, and adhering to food safety standards

Job Summary

  • Provide excellent service to customers attending events or visiting concession stands.
  • Follow and execute approved recipes, while strictly adhering to SAVOR guidelines and production standards.
  • Competitive salary, commensurate with experience, and a generous benefits package.

Matching Summary

Match Score: 75

Pechanga Arena San Diego is seeking a Cook for their Food and Beverage department, requiring experience in a commercial kitchen and a high school diploma or GED. The role involves preparing and serving food, ensuring excellent customer service, and adhering to food safety standards.

Salary

$19-$21/hr; Not specified; Not specified

Skills & Requirements

Must-have

  • Follow approved recipes and SAVOR guidelines
  • Measure ingredients and seasonings
  • Prepare beef, poultry, and seafood proteins
  • Test food product temperatures
  • Adhere to foodservice health and safety standards

Nice-to-have

  • Ability to work in confined environment
  • Maintain proper grooming and dress code

Key Requirements

  • High School Diploma or GED
  • Minimum of 6 months food service experience
  • Culinary school training preferred

Work Rights

Not specified

Tailored Resume

Cover Letter