Job Summary

• Prepare drink orders for guests according to specified recipes using measuring systems.
• Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications.
• Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, and thank guests with genuine appreciation.

Matching Summary

Skills & Requirements

Key Requirements

• At least 1 year of related work experience
• High school diploma or G.E.D. equivalent

Work Rights