Part Time Line Cook

The Ohio State University

Columbus, OH, US
Not specified; not specified; not specified
Operates standard kitchen equipment
Prepares main course and side dishes
Cleans work area and utensils
This position serves as a cook for the Golf Course Restaurant serving both OSU Golf Club members and the general public

Job Summary

  • This position serves as a cook for the Golf Course Restaurant serving both OSU Golf Club members and the general public.
  • The role involves operating standard kitchen equipment to prepare and cook various menu items including main courses, salads, and desserts.
  • Candidates must be available to work varying shifts including nights and weekends based on event schedules.

Matching Summary

This position serves as a cook for the Golf Course Restaurant serving both OSU Golf Club members and the general public.

Salary

Not specified; Not specified; Not specified

Skills & Requirements

Must-have

  • Operates standard kitchen equipment
  • Prepares main course and side dishes
  • Cleans work area and utensils

Nice-to-have

  • Assists with setting up food lines
  • Works nights and weekends based on events
  • Experience in golf course restaurant environment

Key Requirements

  • Successful completion of background check
  • Drug screen or physical may be required
  • No specific education or certification mentioned

Work Rights

Not specified

Tailored Resume

Cover Letter