Banquet Captain

Ancala Country Club

Weston, FL, United States
Supervising staff and operations
Managing food and beverage service
Tending to guest requests
Banquet captains are responsible for supervising the staff, operations, and guests of banquet experiences for private functions

Job Summary

  • Banquet captains are responsible for supervising the staff, operations, and guests of banquet experiences for private functions.
  • Their duties include planning dining events, managing the food and beverage service, and tending to guests' requests and complaints.
  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Matching Summary

Banquet captains are responsible for supervising the staff, operations, and guests of banquet experiences for private functions.

Skills & Requirements

Must-have

  • Supervising staff and operations
  • Managing food and beverage service
  • Tending to guest requests
  • Planning dining events

Nice-to-have

  • Anticipating needs
  • Forging connections
  • Elevating experiences
  • Grateful spirit
  • Humble heart
  • Genuine respect

Key Requirements

  • E-Verify participation

Work Rights

Not specified

Tailored Resume

Cover Letter