Chef, Sous I

Compass Group

Location
Base: 69,500-72,000; bonus/equity: not specified; ...
On-site
2+ years culinary leadership experience
Strong leadership skills
Ability to exceed guest expectations
As a Sous Chef, you will execute cuisine that exceeds guest expectations

Job Summary

  • As a Sous Chef, you will execute cuisine that exceeds guest expectations.
  • You will provide strong leadership while delivering cost goals and living our Company vision and values.
  • Levy is committed to creating an equal opportunity and fair treatment environment.

Matching Summary

As a Sous Chef, you will execute cuisine that exceeds guest expectations.

Salary

Base: 69500-72000; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, Life Insurance

Skills & Requirements

Must-have

  • 2+ years culinary leadership experience
  • Strong leadership skills
  • Ability to exceed guest expectations

Nice-to-have

  • Passion for hospitality and food
  • Excellent interpersonal skills
  • Curious about team culture

Key Requirements

  • Culinary degree preferred
  • High level of computer literacy
  • Understanding of financial concepts

Work Rights

Not specified

Tailored Resume

Cover Letter