Dietary Director Prn

Ivapostacute

Meal planning and preparation
Resident nutritional needs
Budget management and cost control
The Dietary Director oversees all aspects of the dietary department, ensuring meals are safe, nutritious, and tailored to meet resident needs

Job Summary

  • The Dietary Director oversees all aspects of the dietary department, ensuring meals are safe, nutritious, and tailored to meet resident needs.
  • This role involves managing staff, maintaining budget compliance, and coordinating with other departments to support resident well-being.
  • Responsibilities include direct participation in meal preparation, staff supervision, budget management, and ensuring compliance with all federal, state, and local regulations.

Matching Summary

The Dietary Director oversees all aspects of the dietary department, ensuring meals are safe, nutritious, and tailored to meet resident needs.

Skills & Requirements

Must-have

  • meal planning and preparation
  • resident nutritional needs
  • budget management and cost control
  • staff supervision and training
  • food safety and sanitation compliance
  • regulatory compliance

Nice-to-have

  • resident satisfaction focus
  • interdisciplinary team collaboration
  • in-service education delivery

Key Requirements

  • Graduate of approved dietary manager's course
  • Minimum one year long-term care experience
  • Knowledge of PCC software preferred
  • Maintain continuing education and licensing
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter