Pm Line Cook - Spartanburg Marriott

Hightales Restaurant

Spartanburg, SC, US
Minimum two years restaurant or hotel kitchen experience
Working knowledge of cooking recipes and cuisines
Ability to operate kitchen equipment efficiently
The role involves preparing meals across all F&B outlets while upholding Autograph Collection standards

Job Summary

  • The role involves preparing meals across all F&B outlets while upholding Autograph Collection standards.
  • Responsibilities include basic vegetable preparation, sauce making, protein butchery, and plating dishes according to chef specifications.
  • Candidates must maintain a clean and orderly kitchen, monitor inventory, and assist fellow cooks during busy seatings.

Matching Summary

The role involves preparing meals across all F&B outlets while upholding Autograph Collection standards.

Skills & Requirements

Must-have

  • Minimum two years restaurant or hotel kitchen experience
  • Working knowledge of cooking recipes and cuisines
  • Ability to operate kitchen equipment efficiently
  • Strong written and verbal communication skills
  • Experience working collaboratively on a team

Nice-to-have

  • Enthusiastic, fun, and energetic personality
  • Sense of ownership in daily tasks
  • Ability to make great food consistently
  • Organizational skills for neat and tidy stations
  • Capacity to work effectively under pressure

Key Requirements

  • Minimum of two years' experience in restaurant or hotel kitchen
  • Servsafe certification or ability to gain/renew certificate
  • High school degree, equivalent degree, or higher required

Work Rights

Not specified

Tailored Resume

Cover Letter