Guest Relations, Off Site / In Site Banqueting Team

Four Seasons Hotels & Resorts

Milan, Italy
Exceptional quality and service
Manage the host stand
Working knowledge of menus
This role is dedicated to providing exceptional quality and service to our guests

Job Summary

  • This role is dedicated to providing exceptional quality and service to our guests.
  • The Host( ess ) is the first interaction for guests in our F&B Team , and is the designer of memorable experiences.
  • Competitive Salary, wages, and a comprehensive benefits package are offered, along with excellent training and development opportunities.

Matching Summary

This role is dedicated to providing exceptional quality and service to our guests.

Skills & Requirements

Must-have

  • exceptional quality and service
  • manage the host stand
  • working knowledge of menus

Nice-to-have

  • genuine heart
  • luxury with genuine heart
  • create amazing experiences

Key Requirements

  • One to two years’ previous experience in Food & Beverage outlet
  • previous employment experience within a luxury Hotels is considered an asset
  • Strong communication skills
  • legal right to work in Italy
  • fluency in English and Italian

Work Rights

Must have legal right to work

Tailored Resume

Cover Letter