Highly competitive annual wage; not specified; ful...
2 day onsite
Bulk cooking operations
Mass-catering environments
Haccp compliance
Sodexo is seeking a Head Chef for a FIFO position in Brisbane, offering a unique work-life balance with a 2:1 roster. The role involves leading bulk cooking operations, ensuring high standards of food quality and safety, while fostering team growth in a dynamic environment
Job Summary
Leading bulk cooking operations on remote sites with top-tier quality and safety standards.
Managing operations profitability, budgets, and food quality standards (HACCP compliance).
Access to fantastic Village facilities and lifestyle options including gyms, fitness classes, pools, tennis courts, and social activities (dependent on Village).
Matching Summary
Match Score: 85
Sodexo is seeking a Head Chef for a FIFO position in Brisbane, offering a unique work-life balance with a 2:1 roster. The role involves leading bulk cooking operations, ensuring high standards of food quality and safety, while fostering team growth in a dynamic environment.
Salary
Highly competitive annual wage; Not specified; Full accommodation and meals covered
Skills & Requirements
Must-have
Bulk cooking operations
Mass-catering environments
HACCP compliance
FIFO from Brisbane
11 hours per shift
Nice-to-have
People business
Teamwork and supportive workplace
Lifestyle roster
Passion for culinary experiences
Key Requirements
Trade Certificate or Certificate III in Commercial Cookery
Proven experience leading a team
HACCP expertise
Australian Citizenship, Permanent Residency or full Australian working rights
Work Rights
Australian Citizenship, Permanent Residency or full Australian working rights