Salaried Sous Chef I - Miami University - Oxford, Oh
Chartwells Higher Education
Oxford, OH, US
On-site
High volume foodservice operations
Food and catering trends
Quality, production, sanitation
We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization
Job Summary
We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization.
In this role, you will be responsible for successfully supporting the culinary operations for student dining.
With Chartwells rapid growth trajectory, there's immense potential for you to advance professionally and make an immediate impact in our culinary landscape!
Matching Summary
We are seeking hungry, humble and smart associates who are looking to join and grow with a diverse organization.
Skills & Requirements
Must-have
High volume foodservice operations
Food and catering trends
Quality, production, sanitation
Food cost controls and presentation
Supervise hourly associates
Nice-to-have
Food-infused social spaces
Hungry, humble, and smart associates
Meaningful relationships and interactions
Diverse organization growth potential
Key Requirements
A.S. or equivalent experience
Culinary/kitchen management experience
Institutional and batch cooking experiences helpful