Pt Steward

Dow Event Center

Ability to lift and carry at least 50 pounds
Maintain sanitary working conditions in dish room
Organize and store dishes and small wares
This position is responsible for washing and properly storing all dishes, trays, utensils, and small equipment while maintaining a sanitary dish room

Job Summary

  • This position is responsible for washing and properly storing all dishes, trays, utensils, and small equipment while maintaining a sanitary dish room.
  • The role requires organizing inventory of small wares and cleaning supplies, reordering items when necessary to support kitchen operations.
  • Employees must be able to lift and carry at least 50 pounds and work flexible hours including nights, weekends, and holidays.

Matching Summary

This position is responsible for washing and properly storing all dishes, trays, utensils, and small equipment while maintaining a sanitary dish room.

Skills & Requirements

Must-have

  • Ability to lift and carry at least 50 pounds
  • Maintain sanitary working conditions in dish room
  • Organize and store dishes and small wares
  • Clean and maintain kitchen equipment and area
  • Work flexible hours including nights and weekends

Nice-to-have

  • Pleasant personality and neat appearance
  • Ability to work standing for duration of shift
  • Follow ASM Global Food & Beverage rules

Key Requirements

  • Must be able to lift and carry at least 50 pounds
  • Ability to work standing for the duration of shift
  • Requires ability to work flexible hours including nights, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter