F&B Operation Assistant Manager / Manager #79464

ANRADUS PTE. LTD.

West Coast, Singapore
Base: up to sgd 4,500; bonus: performance bonus in...
2+ years f&b industry experience
Food hygiene certificate required
Supervise restaurant staff effectively
The role involves training and supervising restaurant staff to ensure exceptional service standards are consistently met across both dining and retail areas

Job Summary

  • The role involves training and supervising restaurant staff to ensure exceptional service standards are consistently met across both dining and retail areas.
  • Candidates must maintain a clean, safe environment while overseeing food presentation and supermarket product displays in compliance with health regulations.
  • This permanent position offers a gross salary of up to SGD 4500 plus a performance bonus with a 5.5-day work week schedule.

Matching Summary

Match Score: 75

The role involves training and supervising restaurant staff to ensure exceptional service standards are consistently met across both dining and retail areas.

Salary

Base: Up to SGD 4500; Bonus: Performance Bonus included; Benefits: Not specified

Skills & Requirements

Must-have

  • 2+ years F&B industry experience
  • Food hygiene certificate required
  • Supervise restaurant staff effectively
  • Manage duty roster for team
  • Handle customer complaints professionally

Nice-to-have

  • Comfortable working weekends and holidays
  • Good personal hygiene practices
  • Ability to perform cashier duties
  • Experience with supplier purchase orders

Key Requirements

  • Minimum 2 years of F&B experience
  • Valid food hygiene certificate
  • Must have good personal hygiene

Work Rights

Not specified

Tailored Resume

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