Base: $25.00 ph; bonus/equity: not specified; bene...
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Prepare hot and cold foods
Knowledge of sanitation standards
Culinary techniques
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Montage International is seeking a passionate Cook I for their Newport Beach location, who will contribute to creating exceptional dining experiences while collaborating with kitchen staff. The position requires a minimum of three years of cooking experience in a restaurant or hotel, with a focus on creativity and teamwork.
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Job Summary
Coordinate with kitchen staff to ensure timely preparation and execution of food orders.
Prepare hot and cold foods that meet our hotel’s high standards and maintain in-depth knowledge of food products, sanitation standards, and culinary techniques.
Enjoy free meals, free uniforms and cleaning, hotel discounts, and healthcare benefits.
Matching Summary
Match Score: 75
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Montage International is seeking a passionate Cook I for their Newport Beach location, who will contribute to creating exceptional dining experiences while collaborating with kitchen staff. The position requires a minimum of three years of cooking experience in a restaurant or hotel, with a focus on creativity and teamwork.
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Salary
Base: $25.00 per hour; Bonus/Equity: Not specified; Benefits: Healthcare benefits, 401k retirement plan with company matching