Chef

TALENT CONNECT HR CONSULTANCY PTE. LTD.

Yishun, Singapore
Sgd 3,300 - 4,600 / monthly pm
On-site
Kitchen operations management
Food quality and presentation standards
Inventory and supply management
TALENT CONNECT HR CONSULTANCY PTE. LTD. is seeking a Chef to lead kitchen operations, focusing on quality food preparation, staff training, and inventory management. The role requires a strong understanding of food cost models and the ability to ensure compliance with health and safety standards while fostering a motivated team environment

Job Summary

  • The Chef leads the kitchen operation team to prepare and deliver quality menu items in accordance with the restaurant concept.
  • They oversee kitchen processes, inventory management, and ensure compliance with health and safety standards to maintain consistent food quality.
  • The role includes training and developing kitchen staff, managing team performance, and supporting operational efficiency and customer satisfaction.

Matching Summary

Match Score: 85

TALENT CONNECT HR CONSULTANCY PTE. LTD. is seeking a Chef to lead kitchen operations, focusing on quality food preparation, staff training, and inventory management. The role requires a strong understanding of food cost models and the ability to ensure compliance with health and safety standards while fostering a motivated team environment.

Salary

SGD 3,300 - 4,600 / Monthly

Skills & Requirements

Must-have

  • Kitchen operations management
  • Food quality and presentation standards
  • Inventory and supply management
  • Food cost control and profitability
  • Health and safety compliance
  • Staff training and development

Nice-to-have

  • Team leadership and motivation
  • Process improvement recommendations
  • Customer complaint investigation

Key Requirements

  • Experience in kitchen operations
  • Knowledge of food cost models
  • Ability to train and manage kitchen staff

Work Rights

Not specified

Tailored Resume

Cover Letter