Line Cook

Tin Building

New York City, US
$18 – $22 ph; not specified; not specified
**
Prepare and cook menu items
Manage designated cooking station
Adhere to hygiene and sanitation standards
** Tin Building is seeking a Line Cook for Sadie's restaurant in New York City, specializing in New American comfort food. The role involves preparing menu items with precision, managing cooking stations, and ensuring food quality in a fast-paced kitchen environment. **

Job Summary

  • The Line Cook is responsible for the preparation and execution of menu items with precision and efficiency.
  • Responsibilities include managing specific stations, ensuring food quality, and maintaining a clean and organized work environment.
  • Benefits may include medical, dental & vision coverage, 401(k) with company match, and a generous paid time off policy.

Matching Summary

Match Score: 75

** Tin Building is seeking a Line Cook for Sadie's restaurant in New York City, specializing in New American comfort food. The role involves preparing menu items with precision, managing cooking stations, and ensuring food quality in a fast-paced kitchen environment. **

Salary

$18 – $22 per hour; Not specified; Not specified

Skills & Requirements

Must-have

  • Prepare and cook menu items
  • Manage designated cooking station
  • Adhere to hygiene and sanitation standards
  • Work in a fast-paced kitchen environment
  • Handle multiple tasks efficiently

Nice-to-have

  • Collaborative team player
  • Adaptable to high-stress situations
  • Flexibility in performing various tasks

Key Requirements

  • 2+ years of experience as a line cook
  • Knowledge of cooking techniques and food safety
  • Physical stamina to stand for extended periods
  • Ability to lift 10-30 pounds regularly and up to 50 pounds
  • Flexible schedule including days, evenings, weekends, and holidays

Work Rights

Not specified

Tailored Resume

Cover Letter