Stewarding Supervisor

Four Seasons

Scottsdale, AZ, US
Base: competitive compensation; bonus/equity: not ...
Leading a team/shift
Cleaning and sanitizing kitchen equipment
Coordinating schedules
The Stewarding Supervisor leads a team to ensure cleanliness and sanitation of kitchen areas while maintaining safety standards

Job Summary

  • The Stewarding Supervisor leads a team to ensure cleanliness and sanitation of kitchen areas while maintaining safety standards.
  • Four Seasons offers a welcoming, energizing culture with comprehensive learning and development programs to help employees grow and build their careers.
  • Employees enjoy competitive compensation and benefits, exclusive travel perks, employee discounts worldwide, and complimentary meals and dry cleaning.

Matching Summary

The Stewarding Supervisor leads a team to ensure cleanliness and sanitation of kitchen areas while maintaining safety standards.

Salary

Base: Competitive compensation; Bonus/Equity: Not specified; Benefits: Medical, Dental, Vision, Retirement plans, complimentary dry cleaning and meals

Skills & Requirements

Must-have

  • Leading a team/shift
  • Cleaning and sanitizing kitchen equipment
  • Coordinating schedules
  • Maintaining safe work environment
  • Processing payroll if needed

Nice-to-have

  • Multicultural team communication
  • Spanish language skills
  • Hotel/Resort experience
  • Commitment to luxury service culture

Key Requirements

  • Previous Food & Beverage experience
  • Maricopa County Food Handlers certification
  • Valid work authorization for the U.S.

Work Rights

Valid work authorization for the U.S.

Tailored Resume

Cover Letter