This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department
Job Summary
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.
Produce and serve menu cycle programs that are compliant with required Nutritional/Dietary criteria as required by local regulations and correctly prepare diets provided per Policy and Procedure.
The Community fully embraces a culture of hospitality, guiding interpersonal interactions with residents, co-workers, and guests.
Matching Summary
This position is responsible for full-scope, hands on production cooking in the Community Culinary Services Department.