Chef de Cuisine - Spanish Concept

1855 F&B PTE. LTD.

Singapore
**
8 years or more of experience with spanish cuisine
Plan and execute concept launch
Develop high quality optimally priced menus
** 1855 F&B PTE. LTD. is looking for a Chef de Cuisine specializing in Spanish cuisine to lead the launch of a new culinary concept in Singapore. The ideal candidate will have over eight years of experience and be responsible for menu development, team management, and ensuring profitability while adhering to the company's core values. **

Job Summary

  • The role involves planning and executing the concept launch in collaboration with management teams and external vendors.
  • The successful candidate will be responsible for custodianing the business financials with a focus on profitability growth.
  • Key duties include recruiting, driving, nurturing, and retaining positive culinary team members for career growth.

Matching Summary

Match Score: 75

** 1855 F&B PTE. LTD. is looking for a Chef de Cuisine specializing in Spanish cuisine to lead the launch of a new culinary concept in Singapore. The ideal candidate will have over eight years of experience and be responsible for menu development, team management, and ensuring profitability while adhering to the company's core values. **

Skills & Requirements

Must-have

  • 8 years or more of experience with Spanish cuisine
  • Plan and execute concept launch
  • Develop high quality optimally priced menus

Nice-to-have

  • Business and team oriented driven professional
  • Align with Group's 4 core values
  • Nurture and retain positive culinary members

Key Requirements

  • 8 years or more of experience with Spanish cuisine
  • Business and team oriented professional

Work Rights

Not specified

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