Food & Beverage Director

David L. Baker Golf Course

Austin, TX, United States
Food and beverage staff management
Financial target achievement
Guest service excellence
Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests

Job Summary

  • Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.
  • The role involves creating and executing short and long term operational and financial plans for the food and beverage department to improve quality and financial results.
  • Team Member Lifestyle Perks include medical, mental health, dental and vision insurance, life insurance, paid time off, 401(k) plan and match, holiday pay, golf and tennis benefits, and career growth opportunities.

Matching Summary

Arcis Golf team members thrive on anticipating needs, forging connections, and elevating experiences for our team, members, and guests.

Skills & Requirements

Must-have

  • Food and beverage staff management
  • Financial target achievement
  • Guest service excellence
  • Operational and financial planning
  • Cross-department communication
  • Compliance with national beverage programs

Nice-to-have

  • Strong verbal and written communication
  • Attention to detail and organizational skills
  • Team leadership and supervision
  • Excellent customer service skills
  • Inclusive and respectful team culture

Key Requirements

  • Previous food and beverage or chef leadership experience
  • Experience supervising and leading a team

Work Rights

Must have legal right to work in the U.S.

Tailored Resume

Cover Letter