Hourly Line Cook - The Rec Room Winnipeg

Cineplex

Winnipeg, Canada
High threshold for heat tolerance
Good knife skills required
Follow recipes and portion controls
The Cook is responsible for preparing high-quality food in a timely, efficient, and consistent manner within a fast-paced environment

Job Summary

  • The Cook is responsible for preparing high-quality food in a timely, efficient, and consistent manner within a fast-paced environment.
  • Candidates must possess good knife skills, follow strict sanitation protocols, and maintain their station according to restaurant guidelines.
  • The role requires the ability to lift up to 50 pounds, work extended hours, and demonstrate flexibility in staffing needs.

Matching Summary

The Cook is responsible for preparing high-quality food in a timely, efficient, and consistent manner within a fast-paced environment.

Skills & Requirements

Must-have

  • High threshold for heat tolerance
  • Good knife skills required
  • Follow recipes and portion controls
  • Maintain sanitary work environment
  • Lift up to 50 pounds regularly

Nice-to-have

  • Flexible with open shifts
  • Strong teamwork and communication
  • Eagerness to learn new techniques
  • Knowledge of food trends
  • Positive team attitude

Key Requirements

  • Minimum 1 year of cooking experience
  • High school diploma or GED equivalent
  • Provincially applicable alcohol handling certificate
  • Knowledge of safe food handling principles

Work Rights

Not specified

Tailored Resume

Cover Letter