The Prep Cook-Culinary Extern is responsible for supporting the kitchen by preparing ingredients accurately, efficiently, and according to established recipes and standards
Job Summary
The Prep Cook-Culinary Extern is responsible for supporting the kitchen by preparing ingredients accurately, efficiently, and according to established recipes and standards.
This role emphasizes foundational prep work and organization to ensure the kitchen is fully prepared for service while gaining hands-on experience in a professional kitchen environment.
The position requires working part-time hours including evenings, weekends, and holidays in a fast-paced kitchen environment requiring focus, organization, and teamwork.
Matching Summary
The Prep Cook-Culinary Extern is responsible for supporting the kitchen by preparing ingredients accurately, efficiently, and according to established recipes and standards.
Skills & Requirements
Must-have
Basic vegetable and sauce preparation
Food safety and knife safety procedures
Ability to work long hours standing
Teamwork in fast-paced kitchen
Kitchen cleaning and maintenance
Nice-to-have
Excellent customer service skills
Effective verbal and written communication
Ability to handle stressful situations
Professional grooming and uniform maintenance
Key Requirements
High School diploma or equivalent
Minimum of 1-year restaurant experience
Currently enrolled or recently graduated culinary program