Préparateur(trice) Commandes

sysco.ca

Pierrelatte, France
Ability to work in cold environments
Attention to product quality
Experience with stock management
Sysco is a global leader in food distribution for the restaurant industry

Job Summary

  • Sysco is a global leader in food distribution for the restaurant industry.
  • The role involves preparing products in a cold environment while ensuring quality standards.
  • The company promotes a culture of safety and inclusivity for all employees.

Matching Summary

Sysco is a global leader in food distribution for the restaurant industry.

Skills & Requirements

Must-have

  • Ability to work in cold environments
  • Attention to product quality
  • Experience with stock management

Nice-to-have

  • Strong organizational skills
  • Ability to work autonomously
  • Awareness of hygiene and safety regulations

Key Requirements

  • CACES 1, 3 or 5 certification
  • Ability to handle heavy loads
  • Experience in a similar role preferred

Work Rights

Not specified

Tailored Resume

Cover Letter