Assistant Director Of Catering

Four Seasons Hotels & Resorts

Bengaluru, India
Catering sales and service
Maximizing revenue potential
Maintaining four seasons standards
Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect

Job Summary

  • Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect.
  • The Assistant Director of Catering prospects, sells, and services corporate and social business while maintaining FS standards and maximizing revenue potential.
  • Four Seasons Hotel Bengaluru at Embassy ONE merges nature and architecture, reflecting its location in India's IT capital.

Matching Summary

Four Seasons is powered by its people, fostering a culture of continuous improvement and mutual respect.

Skills & Requirements

Must-have

  • Catering sales and service
  • Maximizing revenue potential
  • Maintaining Four Seasons standards

Nice-to-have

  • Genuine heart in service
  • Creating lasting impressions
  • Connecting with people and world

Key Requirements

  • Experience in catering sales
  • Experience in event servicing
  • Proven ability to maximize revenue

Work Rights

Not specified

Tailored Resume

Cover Letter