Restaurant Manager

SAINT PIERRE PTE LTD

D01 Cecil, Marina, People’s Park, Raffles Place, 1 FULLERTON ROAD ONE FULLERTON 049213
Sgd 5,000 - 5,800 / monthly pm
**
Service standards
Leadership
Strong attention to detail
** SAINT PIERRE PTE LTD is seeking a highly experienced Restaurant Manager for its 2-Michelin-Star French fine dining restaurant in Singapore. The ideal candidate will have a strong background in luxury hospitality, exceptional leadership skills, and a passion for delivering world-class guest experiences. **

Job Summary

  • 2-MICHELIN-Star French Fine Dining Restaurant Singapore We are one of Singapore’s leading French fine dining destinations
  • Our restaurant is built on uncompromising standards, exceptional hospitality, precision execution, and a deep respect for French culinary tradition with contemporary excellence
  • We are seeking an experienced, highly polished, and service-driven Restaurant Manager to lead front-of-house operations and help elevate every aspect of the guest experience to world-class standards

Matching Summary

Match Score: 75

** SAINT PIERRE PTE LTD is seeking a highly experienced Restaurant Manager for its 2-Michelin-Star French fine dining restaurant in Singapore. The ideal candidate will have a strong background in luxury hospitality, exceptional leadership skills, and a passion for delivering world-class guest experiences. **

Salary

SGD 5,000 - 5,800 / Monthly

Skills & Requirements

Must-have

  • Service Standards
  • Leadership
  • Strong Attention To Detail
  • Interpersonal Skills
  • Food Quality

Nice-to-have

  • Professional Experience
  • Hospitality Industry
  • Fine Dining
  • Restaurant Management
  • Wine
  • Communication Skills
  • Gastronomy
  • Business Development
  • Grooming, Experience
  • People Management
  • Hospitality

Key Requirements

  • Minimum 5 years experience

Work Rights

Tailored Resume

Cover Letter