Event Planning Manager - Corporate & Smerf

Pyramid Global Hospitality

Excelsior Springs, Missouri, United States
Base: $52,000 - $62,000; bonus/equity: not specifi...
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2-3 years event planning experience
Corporate meeting and smerf event planning
Banquet event order (beo) creation
** Pyramid Global Hospitality is seeking an Event Planning Manager for The Elms Hotel & Spa in Excelsior Springs, Missouri. The ideal candidate will have 2-3 years of event planning experience, particularly in corporate and SMERF events, and will be responsible for ensuring the seamless execution of various events while providing exceptional client service. **

Job Summary

  • The role serves as the primary liaison between clients and hotel departments to ensure flawless execution of non-wedding events.
  • Pyramid Global Hospitality offers comprehensive benefits including health insurance, retirement plans, and paid time off alongside unique perks like on-site wellness programs.
  • Candidates must be able to manage multiple events simultaneously in a fast-paced environment while maintaining high-touch personalized service.

Matching Summary

Match Score: 75

** Pyramid Global Hospitality is seeking an Event Planning Manager for The Elms Hotel & Spa in Excelsior Springs, Missouri. The ideal candidate will have 2-3 years of event planning experience, particularly in corporate and SMERF events, and will be responsible for ensuring the seamless execution of various events while providing exceptional client service. **

Salary

Base: $52,000 - $62,000; Bonus/Equity: Not specified; Benefits: Comprehensive health insurance, retirement plans, paid time off, on-site wellness programs

Skills & Requirements

Must-have

  • 2-3 years event planning experience
  • Corporate meeting and SMERF event planning
  • Banquet Event Order (BEO) creation
  • Client relationship management
  • Revenue maximization and upselling

Nice-to-have

  • Luxury hotel environment experience
  • Strong organizational skills
  • Flexible schedule including weekends
  • Proactive service culture
  • Team collaboration mindset

Key Requirements

  • 2–3 years of event planning or hotel event management experience
  • Experience with Envision, Opera, or similar event management systems
  • Proficiency in food & beverage operations and banquet service

Work Rights

Not specified

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