Dietary Manager

Linleyparkpa

Ridgeway, US
Base: $25–$30 ph; bonus/equity: not specified; ben...
Lead dietary department operations
Ensure regulatory compliance with federal standards
Manage food safety and sanitation protocols
The role is responsible for overseeing all aspects of meal planning, food preparation, and service delivery to ensure residents receive safe, nutritious meals

Job Summary

  • The role is responsible for overseeing all aspects of meal planning, food preparation, and service delivery to ensure residents receive safe, nutritious meals.
  • Candidates must direct and participate in preparing meals that meet prescribed dietary needs while maintaining strict compliance with federal, state, and local regulations.
  • The successful candidate will hire, train, and supervise dietary staff while managing the department budget and controlling costs effectively.

Matching Summary

The role is responsible for overseeing all aspects of meal planning, food preparation, and service delivery to ensure residents receive safe, nutritious meals.

Salary

Base: $25–$30 per hour; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Lead dietary department operations
  • Ensure regulatory compliance with federal standards
  • Manage food safety and sanitation protocols
  • Supervise and train dietary staff members
  • Process physician diet orders accurately

Nice-to-have

  • Passionate about resident satisfaction
  • Organized and hands-on leadership style
  • Experience with PointClickCare system preferred
  • Strong interdisciplinary team collaboration skills

Key Requirements

  • Graduate of approved Dietary Manager course
  • Minimum one year experience in long-term care
  • Maintain required continuing education and licensing
  • Good standing with Department of Public Health

Work Rights

Not specified

Tailored Resume

Cover Letter