We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters
Job Summary
We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.
To ensure that the Food Safety Management system of procedures which conforms to Goddard’s Catering Group, international, local and airline standards is implemented and maintained.
Embark on a journey with us, where every day brings new opportunities for growth and success.
Matching Summary
We are dedicated to bringing unparalleled passion and customer focus to every facet of our business, creating an environment where your contribution truly matters.
Skills & Requirements
Must-have
Food Safety Management system implementation
Quality assurance and auditing
HACCP principles knowledge
Microsoft Office Suite proficiency
Customer complaint investigation
Nice-to-have
Leadership and reasoning abilities
Excellent communication skills
Ability to function under pressure
Strong sense of loyalty and integrity
Multicultural work environment
Key Requirements
Bachelor of Science Degree in Chemistry or similar
Minimum two years experience in Quality Assurance
Advanced understanding of HACCP/Food Safety Management