Fr - Cuisinier / Commis De Cuisine (h/f/x)

Sofitel Sydney Wentworth

Bordeaux, France
On-site
Preparation of products and dishes
Cleaning and maintenance of the kitchen
Stock and supply management
Join a hotel member of the Accor network, a group with over 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations

Job Summary

  • Join a hotel member of the Accor network, a group with over 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.
  • We offer a friendly working atmosphere, with two consecutive days off and continuous days without breaks.
  • We are an inclusive company and our ambition is to attract, recruit, and promote the diversity of talents.

Matching Summary

Join a hotel member of the Accor network, a group with over 45 brands, 5,500 hotels, 10,000 restaurants and lifestyle destinations.

Skills & Requirements

Must-have

  • preparation of products and dishes
  • cleaning and maintenance of the kitchen
  • stock and supply management

Nice-to-have

  • creativity and passion for cuisine
  • passion for customer service
  • ability to work in a dynamic environment
  • excellent communication and teamwork

Key Requirements

  • Culinary skills
  • Hygiene and safety standards

Work Rights

Not specified

Tailored Resume

Cover Letter