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Sofitel Brisbane Central is seeking a Commis Chef to join its dynamic kitchen team, where the role involves assisting in meal preparation and ensuring high standards of food quality and hygiene. Ideal candidates should possess trade qualifications in cookery, relevant experience, and strong interpersonal skills, with flexibility for a rotating work schedule.
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Job Summary
Assist our chefs in the preparation and cooking of meals across various outlets, from breakfast service to dinner operations.
Ensure every dish meets the hotel's quality standards and maintain a clean and organised work environment at all times.
Accor offers a range of benefits including 'Learn your Way' via Accor Academy, 'Work Your Way' flexibility, and incredible Accor Heartist Benefits.
Matching Summary
Match Score: 75
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Sofitel Brisbane Central is seeking a Commis Chef to join its dynamic kitchen team, where the role involves assisting in meal preparation and ensuring high standards of food quality and hygiene. Ideal candidates should possess trade qualifications in cookery, relevant experience, and strong interpersonal skills, with flexibility for a rotating work schedule.
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