Kitchen Administrator Four Seasons Resort And Residences Red Sea

Four Seasons Hotels & Resorts

Red Sea, Saudi Arabia
Kitchen documentation organization
Inventory tracking and management
Health and safety documentation
Provide comprehensive administrative support to the Executive Chef and culinary leadership team

Job Summary

  • Provide comprehensive administrative support to the Executive Chef and culinary leadership team.
  • Maintain and organize kitchen documentation including SOPs, hygiene logs, staff records, and recipe files.
  • Join a collaborative and dynamic team in one of the most breathtaking destinations in the world.

Matching Summary

Provide comprehensive administrative support to the Executive Chef and culinary leadership team.

Skills & Requirements

Must-have

  • Kitchen documentation organization
  • Inventory tracking and management
  • Health and safety documentation
  • Microsoft Office Suite proficiency
  • English fluency required

Nice-to-have

  • Proactive and solutions-oriented mindset
  • Strong sense of discretion and confidentiality
  • Understanding of culinary terminology
  • Arabic language advantage

Key Requirements

  • 1-2 years administrative or kitchen coordinator experience
  • Bachelor's degree or diploma preferred
  • Experience in luxury hospitality or food service
  • Hotel or kitchen systems experience is a plus

Work Rights

Not specified

Tailored Resume

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