The role requires overseeing daily store operations and developing standard operating procedures to maintain consistency across multiple outlets
Job Summary
The role requires overseeing daily store operations and developing standard operating procedures to maintain consistency across multiple outlets.
Candidates must possess business-level proficiency in both English and Japanese to effectively liaise with the Japan headquarters.
The successful candidate will lead a team of over 20 employees while managing budgets and ensuring compliance with Singapore's SFA and NEA regulations.
Matching Summary
Match Score: 85
The role requires overseeing daily store operations and developing standard operating procedures to maintain consistency across multiple outlets.
Skills & Requirements
Must-have
20+ years F&B operations experience
5+ years senior management role
Multi-location franchise SOP implementation
Japanese business language proficiency
Singapore food safety regulation compliance
Nice-to-have
Strong leadership and team development skills
Experience with PDCA cycle execution
Ability to thrive in fast-paced environments
Key Requirements
Bachelor's Degree in Business Administration or related field
Minimum 20 years of F&B industry experience
At least 5 years as a senior manager in a globally listed company