Steward

Four Seasons Hotels Ltd

Tokyo, Japan
Safe handling of cleaning chemicals
Operation of dishwashing machines
Silverware polishing and maintenance
Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart

Job Summary

  • Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.
  • The Steward role involves operating dishwashing and silver burnishing machines, safely handling chemicals, maintaining cleanliness, and responding to emergencies in the hotel.
  • The position is located at the Four Seasons Hotel Tokyo at Marunouchi, offering a boutique experience near Tokyo Station with access to upscale dining and cultural venues.

Matching Summary

Four Seasons is powered by our people who strive to create exceptional guest experiences through a commitment to luxury with genuine heart.

Skills & Requirements

Must-have

  • Safe handling of cleaning chemicals
  • Operation of dishwashing machines
  • Silverware polishing and maintenance
  • Maintaining clean and organized work areas
  • Responding to hotel emergencies
  • Inventory and supply management
  • English language proficiency

Nice-to-have

  • Team communication with Assistant Steward
  • Attention to employee safety
  • Ability to follow payroll and uniform procedures
  • Experience with kitchen equipment cleaning
  • Ability to handle last-minute polishing requests

Key Requirements

  • English reading, writing, and speaking proficiency
  • Valid work authorization in Japan

Work Rights

Must have appropriate work authorization in Japan

Tailored Resume

Cover Letter