Demi Chef De Partie (h/f) - Brasserie Benjamin - Saison Eté 26

Four Seasons Hotels Ltd

Saint-Gervais-les-Bains, France
Not specified; bonus: loyalty bonus after second c...
French and english fluency required
Legal right to work in france
Prepare sauces, cold meats, vegetables
The role involves preparing sauces, cold meats, and vegetables while assisting the Chef de Partie and Sous-Chef

Job Summary

  • The role involves preparing sauces, cold meats, and vegetables while assisting the Chef de Partie and Sous-Chef.
  • Employees enjoy a fully equipped living experience with access to a gym, gaming area, and dedicated shuttle service.
  • A loyalty bonus is awarded at the end of the second consecutive season for employees who remain with the company.

Matching Summary

The role involves preparing sauces, cold meats, and vegetables while assisting the Chef de Partie and Sous-Chef.

Salary

Not specified; Bonus: Loyalty bonus after second consecutive season; Benefits: Uniform supplied and laundered, one meal per shift, housing allowance or staff house

Skills & Requirements

Must-have

  • French and English fluency required
  • Legal right to work in France
  • Prepare sauces, cold meats, vegetables
  • Assist Chef de Partie and Sous-Chef
  • Manage production and product storage

Nice-to-have

  • Flexible to move between departments
  • Commitment to luxury guest experiences
  • Adaptability to high activity situations

Key Requirements

  • Legal right to work in France
  • Fluency in French and English languages

Work Rights

Must have legal right to work in France

Tailored Resume

Cover Letter