Cuisinier-ère À 100%

Mediclinic International

Geneva, Switzerland
On-site
Professional cooking skills
Kitchen operations management
High-quality food standards
Mediclinic International is hiring a full-time Cuisinier-ère for their Hirslanden Clinique La Colline in Geneva, starting April 1, 2026. The role focuses on providing high-quality culinary services within a leading healthcare network, emphasizing patient care and well-being

Job Summary

  • The role is based at Hirslanden Clinique La Colline in Geneva, Switzerland.
  • The position requires maintaining first-class medical quality and individual well-being through high-standard food services.
  • This is a permanent full-time position starting on April 1st, 2026.

Matching Summary

Match Score: 85

Mediclinic International is hiring a full-time Cuisinier-ère for their Hirslanden Clinique La Colline in Geneva, starting April 1, 2026. The role focuses on providing high-quality culinary services within a leading healthcare network, emphasizing patient care and well-being.

Skills & Requirements

Must-have

  • Professional cooking skills
  • Kitchen operations management
  • High-quality food standards

Nice-to-have

  • Patient-centered service approach
  • Collaborative team environment
  • Adaptability in medical settings

Key Requirements

  • Cuisinier-ère qualification
  • Full-time availability
  • Permanent employment status

Work Rights

Not specified

Tailored Resume

Cover Letter