Base: 26.00 usd hourly; bonus/equity: not specifie...
**
Measure and mix ingredients according to recipe
Bake and decorate cakes, pastries, and breads
Clean and inspect kitchen equipment daily
**
This job posting seeks a Pastry Cook/Baker for Guest Services, Inc. at Bear Mountain, offering an hourly wage of $26. The role involves preparing and baking various pastry items while maintaining kitchen cleanliness and safety standards.
**
Job Summary
The Pastry Cook/Baker prepares, mixes, and bakes ingredients to produce baked food items for the unit.
Guest Services has worked tirelessly since 1917 to earn a reputation as the premier hospitality management company and National Park Service concessionaire.
The role requires standing for the entire work day and working varying shifts including early mornings, evenings, weekends, and holidays.
Matching Summary
Match Score: 75
**
This job posting seeks a Pastry Cook/Baker for Guest Services, Inc. at Bear Mountain, offering an hourly wage of $26. The role involves preparing and baking various pastry items while maintaining kitchen cleanliness and safety standards.
**
Salary
Base: 26.00 USD Hourly; Bonus/Equity: Not specified; Benefits: Not specified
Skills & Requirements
Must-have
Measure and mix ingredients according to recipe
Bake and decorate cakes, pastries, and breads
Clean and inspect kitchen equipment daily
Operate food station with temperature logs
Lift up to 50 lbs occasionally
Nice-to-have
Strong customer service abilities
Actively looks for ways to assist coworkers
Ability to recognize problems early
Fast-paced kitchen communication skills
Key Requirements
High School Diploma or G.E.D. required
1-2 Years Culinary knowledge
Food Safety certification required
Available for varying shifts including weekends and holidays