Restaurant & Bankett Manager (m/w/d)

Hotel Chadstone Melbourne MGallery

Vienna, Austria
Base: 3.000,00 €pmnth; bonus/equity: not specified...
On-site
Operative leadership of restaurant and banquet
Achieving budget goals
Ensuring smooth service operations
The Hotel Chadstone Melbourne MGallery is seeking a Restaurant & Banquet Manager to oversee operations, ensure exceptional service, and lead a team within a vibrant hotel environment in Vienna, Austria. The ideal candidate should have prior leadership experience, a passion for Italian cuisine, and a commitment to fostering team development

Job Summary

  • You have responsibility for the successful operational management of the restaurant and banquet department, including achieving budget goals and ensuring smooth service operations.
  • You are a motivator for your team and fostering and challenging your service crew is a matter of course for you; you organize training, team meetings, and power briefings.
  • You get to work full-time in a 4-day week with full pay and the same holiday entitlement.

Matching Summary

Match Score: 85

The Hotel Chadstone Melbourne MGallery is seeking a Restaurant & Banquet Manager to oversee operations, ensure exceptional service, and lead a team within a vibrant hotel environment in Vienna, Austria. The ideal candidate should have prior leadership experience, a passion for Italian cuisine, and a commitment to fostering team development.

Salary

Base: 3.000,00 €/month; Bonus/Equity: Not specified; Benefits: Not specified

Skills & Requirements

Must-have

  • Operative leadership of restaurant and banquet
  • Achieving budget goals
  • Ensuring smooth service operations
  • Guest experience 'WOW-effect'
  • Active participation in restaurant and banquet
  • Administrative tasks
  • Dienstplangestaltung
  • Reservierungsmanagement
  • Serviceorganisation routine
  • Creating duty rosters
  • Taking responsibility
  • Independent work
  • Optimizing processes
  • Supporting marketing and sales
  • Passion for Italian cuisine
  • Macher personality

Nice-to-have

  • Motivating the team
  • Team development
  • Organizing trainings
  • Team meetings
  • Power briefings
  • Enthusiastic host
  • Handling spontaneous plan changes
  • Working with career changers and apprentices
  • Developing service talents
  • Professional recruiting process
  • Careful selection of service crew
  • Organized onboarding
  • Inspiring colleagues and guests
  • Active contribution to restaurant development
  • Enthusiasm for good food and drinks
  • Admitting mistakes openly
  • Bringing character to work

Key Requirements

  • First leadership experience in a similar role
  • Experience in the hotel industry
  • Routine in service organization
  • Experience in creating duty rosters

Work Rights

Not specified

Tailored Resume

Cover Letter