As a member of the Clinical Team, the Dietitian consults with and advises the Dietary Manager and Director of Care concerning nutrition and hydration program needs
Job Summary
As a member of the Clinical Team, the Dietitian consults with and advises the Dietary Manager and Director of Care concerning nutrition and hydration program needs.
Develops, implements and evaluates nutritional care plans that includes identification of nutritional concerns, goals and interventions for all residents.
Extendicare is committed to fostering an accessible, inclusive, and equitable hiring process.
Matching Summary
As a member of the Clinical Team, the Dietitian consults with and advises the Dietary Manager and Director of Care concerning nutrition and hydration program needs.
Skills & Requirements
Must-have
nutritional assessment and care planning
resident nutrition and hydration programs
menu review for nutritional adequacy
resident and family education
Nice-to-have
compassionate team environment
supportive and enriching environment
customer-focused attitude
Key Requirements
Registered Dietitian
eligible for membership with the College of Dietitians of Ontario
Extensive knowledge of geriatric nutrition
3-5 years experience in long-term care setting
Proficiency with computer applications Microsoft Office and internet
Experience with RAI MDS 2.0 desirable
familiarity with software PointClickCare an asset
Excellent organizational, time management and multi-tasking skills
Knowledge of Occupational Health & Safety practices